Tea/Chai - Gingerbread 100g
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PRODUCT DETAILS
Jam packed full of different teas and spices from around the world this blend is fiery and warming. Like a fresh loaf of Gingerbread straight from the oven. Serve brewed on your choice of milk.
*The spices in this tea are ground fine to maximise the flavour for milk. This tea is best served simmered on your choice of milk.
Superior graded tea using exceptional ingredients and botanicals. Hand blended in Newcastle, NSW.
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Superior graded tea using exceptional ingredients and botanicals. Hand blended in Newcastle, NSW.
Boutique jar + 100g loose leaf tea
Ingredients
Brewing guide
5g tea : 250ml water: 250ml milk
Simmer tea in water for 4- 5 minutes. Add milk or milk alternative and continue to simmer for 2 minues. Strain into cup and add sweetner of your choice.